Chocolate Almond Horns, or Mandelhörnchen as they’re called in their hometown in Germany, are a sweet treat made from almond paste (finely ground almonds and sugar), sugar, egg whites, and almonds,

These horseshoe-shaped cookies have a moist and chewy interior that yields under a crunchy almond coating. They are insanely almond-y because there’s not a bit of flour in them (yes folks, gluten free!). The best part of the cookies are the tips, which are dunked in decadent bittersweet chocolate.

Definitely one of our top sellers!