Pumpkin Pecan Scones With Brown Butter Glaze

Breads

Scones are traditionally connected with Scotland, Ireland and England, but exactly who deserves the honor of invention, no one knows for sure.

They are small cakes, similar to the American biscuit.

Usually only lightly sweetened. But the version we bring to you has pumpkin, pecans and a brown butter glaze on top to add some personality and elegance.

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